Leadership
Amai's multidisciplinary team covers all aspects of presenting novel ingredients to the market: computational biology, biotechnology, food science, regulation and more. Amai enjoys an array of advisers and collaborations in each of these fields.
Director of Food Technology
Member, Board of Directors
The Amai Scientific Advisory Board
Nobel Laureate
(Stanford); Founder and leader in structural computational biophysics
Prof. Joel Sussman (Weizmann)
Co-director, Israeli Structural Proteomics Center
Prof. Meir Edelman (Weizmann)
Plant biotechnology and 3D bioinformatics
(U. Montreal) 3D bioinformatics & biophysics